'Twist of Fate': An old-fashioned gum ball machine, filled with choices of modern classic cocktails, prizes and more, presented at the table, is a fun way for you to take the stress out of choosing a cocktail.
On Saturday 4th July, basement bar Mother Mercy opened its doors once again,...
THE STYLISH interiors created for a Newcastle bar has taken a top honour at a prestigious international awards ceremony.
The unique wallpaper and look of Leila Lily’s at Grey Street beat of competition from around the world at the FESPA awards, which celebrate print excellence across the globe.
It was the...
A BBC MasterChef finalist is cooking on gas with his new role as Cookery School head chef for Blackfriars in Newcastle.
Anthony O’Shaughnessy has returned to his hometown to help thousands of people in the region to improve their cooking skills with weekday and weekend classes, private parties and corporate...
The hottest new eatery in Newcastle has become the first Indian restaurant in the North East to ban nuts from its kitchen, and may even be the first in England.
My Delhi has declared a kitchen 100% free from nuts, without compromising the
flavours on their new menu, to protect diners...
Dance City and West End Refugee Service (WERS) join forces with excitement to unveil their latest joint venture: The Seven Bridges, an innovative kitchen brand that promises to be a remarkable fusion of their expertise and creativity.
This unique collaboration between the two organizations marks a significant milestone in...
Apart from being in Newcastle, what do the Discovery Museum, the Laing Art Gallery and Great North Museum have in common?
They are all partnering with a champion catering firm, Totally Delicious, to deliver “immediate emphasis on improved public refreshments and new menus, including traditional North East delicacies”, pledging a...
The operator for premium bubble tea brand Gong cha in England has announced it is to open on Haymarket in Newcastle, fuelling the bubble tea trend.
The well-known bubble tea brand from Taiwan will open its doors on March 6th, 2021 on Haymarket offering over 40 drinks featuring a range...
The Alchemist has created a brand-new cocktail menu for the spring and summer seasons, designed to inject some theatre into late-night drinking, with the addition of a cocktail that levitates and a cocktail that has to be smashed to be drunk.
New cocktails include:
The Levitating One has to be seen...
A Blyth couple are celebrating the success of their spirits business by encouraging others to shop local and support the hospitality sector with a Blyth to North Shields Treasure Trail
Martin and Julie Summers run Clarence Spirits selling gin and other spirits under the brand of St Mary’s Premium Spirits,...
North East chef and restaurateur Terry Laybourne is running a new click and collect food and drink service
Terry and some of his chefs are getting back to work in the kitchen at his flagship 21 restaurant on Newcastle’s Quayside.
It’s a welcome relief for the multi-award-winning chef, who had to...
